Caitlan Ogier

I am an ethical vegan and have a keen interest in the impact that our food choices have on our planet. My role at Ethos Nutrition is in the development of plant-exclusive recipes and meal plans that complement our consultancy services. I also develop and help run our group workshops and cooking demonstrations, where I get to pass on my knowledge of nutrition and help others understand how to cook delicious and nutritious plant-based meals. I’m also a primary school teacher by profession and absolutely love working with young children and helping families to incorporate more plant foods into their lives via our nutrition service.